For Francis, Rest In Peace.

Steven has some incredibly special recipes in his wheelhouse and this is no different - join Lion and Jimmy & Ashley as we make SNACK SUSHI!
Tools & Ingredients
1 sushi roller
Cheese Puffs
½ cup of rice vinegar
1 tablespoon of vegetable oil
¼ cup of white sugar
1 teaspoon of salt
1 sheet of seaweed paper

Step 1
In a saucepan, combine the sugar, rice vinegar, vegetable oil, and salt on medium heat. Cook until the sugar dissolves. Combine with the rice.

Step 2
Mix the rice until there is no more liquid and it is cool to touch.

Step 3
Slice the avocado in half. Using your knife, extract the pit. Make vertical cuts on the inside of the avocado making sure not to pierce the skin. Use a spoon to scoop out the cut avocados. Set them aside.

Step 4
Put the seaweed paper on top of the sushi roller. Wet your fingers so the rice doesn’t stick to your hands. Add a generous amount of sushi rice to the paper. Wet your fingers again and press down the sushi rice.

Step 5
Add the sliced avocados in a line in the middle of the sushi rice. Add the cheese puffs next to the avocados.

Step 6
Roll the sushi using the bamboo roller making sure to press down, forming the sushi shape. Cut the sushi into pieces.

Step 7
Combine the mayonnaise with the hot sauce. Add a dollop onto each sushi piece.

Produced by Josh Elkin

Costumes designed by Abbe Drake


Download the Soundtrack: